Small bakery · Baked daily
Warm from the oven, every morning.
Rosa's Bakes is a little bakery with a short menu and a long proof. Cakes, buns and bread made by hand in small batches, Tuesday to Sunday.
Opening hours
- Tuesday – Sunday
- 7:00am – 3:00pm
- Monday
- Closed
We bake in the early hours, so the first trays are out by opening. When we sell out, we close the doors early.
A few of our treats
The counter changes with the season. These are the ones people come back for.
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Brown butter chocolate chip cookies
Thick, chewy, a little salty. Baked in the morning and again at noon.
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Cinnamon morning buns
Laminated overnight, rolled with cinnamon sugar, finished with orange zest.
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Lemon olive oil cake
Dense, bright and not too sweet. Sold by the slice, or whole by request.
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Country sourdough
Long-fermented, dark crust, open crumb. Loaves come out mid-morning.
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Seasonal fruit galette
Whatever is best that week, folded into an all-butter pastry.
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Cardamom knots
Soft, knotted by hand, dusted with pearl sugar. Our Saturday favourite.
Custom cakes
Birthdays, christenings, a Tuesday that needs a cake. Tell us the date, how many people it's for and what you have in mind, and Rosa will come back to you with ideas and a price.
Please give us at least a week for custom orders, and two for anything tiered.